Fish Resource Links
- USEPA/FDA Recommendations for Fish Consumption
- USEPA/FDA Commercial Fish Advice
- Department of Fish and Game Sport Fish Regulation Books
- Department of Public Health Fish Information
- Sacramento-San Joaquin Delta Fish Mercury Project
- Southern California Fish Contamination Education Collaborative
Listservs
contact OEHHA
FISH
Safe Eating Guidelines for Fish from Lake Berryessa (Napa County)
[06/22/06, updated 03/18/09]
Safe Eating Guidelines
for Fish from Lake Berryessa
Women 18 – 45 and Children 1 – 17 Years
|
|
Bass
Catfish
Chinook (king) salmon |
2 Servings a week |
1 Serving a week |
Do not eat |
Men over 17 Years and Women over 45 years
|
|
Bass
Catfish
Chinook (king) salmon |
4 Servings a week |
3 Serving a week |
1 Serving a week |
You can use the following links to find more information about Lake Berryessa.
Follow the links below to download the files as pdf files
Follow this link to download the final report
- The final report includes information and historical data used to develop the 2006 advisory for Lake Berryessa.
- Be sure to use the UPDATED safe eating guidelines presented on this page (above) for Lake Berryessa.
Follow this link to download a copy of the fact sheet
- The 2006 safe eating guidelines were deleted from the fact sheet. Follow the updated guidelines on this page.





